Our garden salad
in Greek extra virgin
olive oil

A crispy salad with vegetables from a typical
Greek country garden.

Ingredients
olives and vegetables (green olives, kalamata
olives, red pepper, cauliflower, carrots, radish,
capers) in variable proportion 58.5%, Greek extra
virgin olive oil 36,9%, salt, vinegar, spices, acidity
regulator: citric acid, firming agent: calcium
chloride.
Net weight 210g